Bureau of Agricultural Research

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Global and Local Demand and Supply of Ketchup and Vinegar Industry

Requested from BAR by Antonette Laderas at 09:24 AM on Apr 28, 2018.
Purpose: Data gathering for our plant design
Date of Coverage: 01/01/2007 - 04/28/2018
Tracking no: #BAR-819989470164

Antonette 09:24 AM, Apr 28, 2018

Hi! Good day! I'm humbly asking for the information about the global and local supply and demand of ketchup and vinegar industry. Your immediate response will be highly appreciated and honored. This is for the completion of our plant design requirement in our degree in BS Food Engineering. Thanks a lot! God bless!

FOI 11:44 AM, Jul 16, 2018

July 16, 2018

Dear Antonette,

Thank you for your request dated Apr 28, 2018 under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for Global and Local Demand and Supply of Ketchup and Vinegar Industry.

We received your request on Apr 28, 2018 and will respond on or before May 18, 2018 09:24:01 AM, in accordance with the Executive Order's implementing rules and regulations.

Should you have any questions regarding your request, kindly contact me using the reply function on the eFOI portal at https://www.foi.gov.ph/requests/aglzfmVmb2ktcGhyHQsSB0NvbnRlbnQiEEJBUi04MTk5ODk0NzAxNjQM, for request with ticket number #BAR-819989470164.

Thank you.


FOI Receiving Officer
FOI Officer

FOI 03:17 PM, Sep 19, 2018

Dear Ms. Laderas:

We do not have the information at hand. But I would like to refer you to the Department of Trade and Industry as they might have the data you need on ketchup and vinegar. You may reach their office through the info details below:

Address: Trade & Industry Building
361 Senator Gil J. Puyat Avenue, Makati City
Metro Manila, Philippines 1200
Trunkline: (+632) 751.0384 
email: ask@dti.gov.ph

Thank you!

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