Requested from DENR EMB by Khristine Grace Mina at 06:16 PM on
Sep 28, 2017.
Purpose: Undergraduate thesis
Date of Coverage: 01/01/2017 - 09/28/2017
Tracking no: #DENREMB-912309334736
Khristine Grace 06:16 PM, Sep 28, 2017
Hi! I would like to request information regarding food sanitation(how long should food be displayed or cooked) and food waste guidelines(e.g. what companies should do to leftover food and wasted food) issued by the bureau, if there are,for restaurants, especially for buffets. Thank you!
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