National Meat Inspection Service

Browse over 40 request from this government agency

Slaughterhouses in Region IV-A

Published by National Meat Inspection Service(NMIS) on Nov. 20, 2023.
Requested from NMIS by H. Delos Santos at 11:48 AM on Nov. 20, 2023.
Purpose: Research and Development
Date of Coverage: 12/31/2012 - 12/31/2022
Tracking no: #NMIS-769945013169

NMIS Checklist No. 32-A: GMP Audit Checklist – Slaughterhouse (5th Revision – September 2018)

Published by National Meat Inspection Service(NMIS) on Nov. 11, 2023.
Requested from NMIS by E. Fundador at 05:00 PM on Nov. 11, 2023.
Purpose: for undergraduate research paper
Date of Coverage: 11/11/2018 - 11/11/2023
Tracking no: #NMIS-961477889787

List of traders of frozen meat in Rizal and Metro Manila

Published by National Meat Inspection Service(NMIS) on Oct. 9, 2023.
Requested from NMIS by J. Fermin at 03:33 PM on Oct. 9, 2023.
Purpose: Feasibility Study
Date of Coverage: 10/07/2023 - 10/07/2023
Tracking no: #NMIS-584201257447

REQUEST FOR THE NO. OF EMPLOYEES WHO ARE LICENSED HEALTH PROFESSIONALS WORKING IN YOUR AGENCY/OFFICE

Published by National Meat Inspection Service(NMIS) on July 13, 2023.
Requested from NMIS by J. Villalobos at 03:55 PM on July 13, 2023.
Purpose: Health Workforce Planning and Policy Development
Date of Coverage: 07/13/2023 - 07/13/2023
Tracking no: #NMIS-005723291487

Routine Meat Inspection Procedure

Published by National Meat Inspection Service(NMIS) on April 13, 2023.
Requested from NMIS by H. None at 06:59 AM on April 13, 2023.
Purpose: Research
Date of Coverage: 01/11/2019 - 04/13/2023
Tracking no: #NMIS-852812988778

Copy of BIR Form 2316

Published by National Meat Inspection Service(NMIS) on Feb. 27, 2023.
Requested from NMIS by A. Magsino at 06:15 PM on Feb. 27, 2023.
Purpose: Proof of Employment for skills assessment
Date of Coverage: 06/01/2014 - 12/31/2021
Tracking no: #NMIS-704564258422

Data statistics on permit or clearance related to import and export process.

Published by National Meat Inspection Service(NMIS) on Jan. 3, 2023.
Requested from NMIS by C. Salem at 03:15 PM on Jan. 3, 2023.
Purpose: Thesis Proposal
Date of Coverage: 01/01/2022 - 12/31/2022
Tracking no: #NMIS-890615476418

Raw Data of Tested Consumable and Nonconsumable Meat from 2011 to 2021

Published by National Meat Inspection Service(NMIS) on Nov. 28, 2022.
Requested from NMIS by D. Cimafranca at 01:51 PM on Nov. 28, 2022.
Purpose: Request in accomplishing a data gathering project for school purposes
Date of Coverage: 01/01/2011 - 12/31/2021
Tracking no: #NMIS-950203237611

NMIS MC no 07-2020-012; NMIS MC no 07-2020-271; NMIS MC no 07-2020-010

Published by National Meat Inspection Service(NMIS) on Oct. 4, 2021.
Requested from NMIS by K. Torres at 02:37 PM on Oct. 4, 2021.
Purpose: Research (Feasibility Study)
Date of Coverage: 07/01/2020 - 10/04/2021
Tracking no: #NMIS-783969331850

Copy of MEMORANDUM CIRCULAR NO. 01 —2017 - 1104 REGISTRATION OF MEAT EXPORTERS

Published by National Meat Inspection Service(NMIS) on July 27, 2021.
Requested from NMIS by R. Polangco at 03:42 PM on July 27, 2021.
Purpose: Research
Date of Coverage: 01/01/2017 - 12/01/2017
Tracking no: #NMIS-363776918684

Processing Time for Mandatory Accreditation of Cold Storage Warehouse

Published by National Meat Inspection Service(NMIS) on July 22, 2021.
Requested from NMIS by R. Polangco at 01:55 PM on July 22, 2021.
Purpose: Research on Cold Chain
Date of Coverage: 01/01/2020 - 01/01/2021
Tracking no: #NMIS-446621662354

List of company accredited by NMIS

Published by National Meat Inspection Service(NMIS) on Nov. 18, 2020.
Requested from NMIS by N. Villalobos at 03:09 PM on Nov. 18, 2020.
Purpose: Research and study
Date of Coverage: 10/01/2020 - 11/16/2020
Tracking no: #NMIS-129205408318

Statement of Appropriations, Allotments, Obligations, Disbursements, and Balances

Published by National Meat Inspection Service(NMIS) on Oct. 18, 2020.
Requested from NMIS by R. Oldan at 03:55 PM on Oct. 18, 2020.
Purpose: Public expenditure review and research
Date of Coverage: 01/01/2017 - 10/18/2020
Tracking no: #NMIS-807072388792

ACCREDITED MEAT CUTTING PLANT/FACILITY

Published by National Meat Inspection Service(NMIS) on July 15, 2020.
Requested from NMIS by A. Santos at 05:03 PM on July 15, 2020.
Purpose: COMPANY REFERENCE
Date of Coverage: 01/01/2019 - 01/01/2019
Tracking no: #NMIS-363963172457

About this agency

NMIS shall promulgate and implement policies, procedures, guidelines, rules and regulations governing post production flow of livestock and meat and meat products both locally produced and imported through the various stages of marketing and proper handling, inspection, processing storage and preservation of such products.

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